The avocado gives the creaminess to this rich chocolatey treat. This vegan pudding is deliciously addictive!

RAW CHOCOLATE AVOCADO PUDDING RECIPE 
(RECIPE BY KATRINE VOLYNSKY)

Time: 10 minutes
Makes: 2 – 4 servings
Equipment: blender or food processor

Ingredients
2 medium avocados
1/3 cup maple syrup or agave
1 tsp vanilla extract
1/3 cup cacao powder
2 Tbsp mesquite powder
1/3 cup water or coconut water

Blend all ingredients, add water for desired consistency & serve immediately.

“Research tells us fourteen out of any ten individuals likes chocolate.” ~ Sandra Boynton

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