Veggie & Basil-Garlic Hummus Wrap Recipe

July 16, 2010 | Filed in: Dining

SNACK OF THE WEEK: VEGGIE & BASIL-GARLIC HUMMUS WRAP

Whole wheat tortilla
half tomato, chopped
1/3 cucumber, cubed
2 tablespoons Habibi’s Basil-Garlic Hummus or you can make your own
handful of baby spinach leaves

I’ve been really enjoying this quick and yummy veggie wrap! I like to warm the tortilla (open-faced with the chopped tomatoes and spinach on top) directly on the oven rack for a couple of minutes at 350 degrees before adding the basil-garlic hummus and cucumber. Then wrap it up!

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Looks absolutely delicious! Quick and easy, too, since I do notttttt feel like spending a lot of time in the kitchen lately!

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Oh yum. Sounds fantastic!

I looooove this type of food. Its my favorite. Simple and fresh! Great post!!!!

That looks like heaven, will have to try that this weekend…

Looks delish and hummus my favorite! It is great to be back and lots of catch up to do, and sorry for the late return. Thank you for your sweet comments. Have a great weekend! verbena cottage

mmm yum!
Occasionally I have a wrap with hummas, avocado, roast pumpkin, cucumber, baby spinach, marinated eggplant and its sooo delicious
Hope you have a lovely weekend.

Rose

Hey, this is like my lunch almost every day, lol! I also like to use naan bread, or sometimes I will use cottage cheese instead of hummus.

Have a fantastic weekend

I lived of hummus wraps when I lived in a dorm. Super healthy, delicious, easy.. the perfect lunch food.

Mmmm this looks so delicious!!

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